My Recipes
Urban Cultivators at home and in the garden…
I started using an Urban Cultivator back in the kitchens in the hotel, because it was amazing to serve someone a dish where they'd been able to watch you hand-clip their greens seconds before they'd hit the plate. If you're not already familiar with them, you should...
The Girls of Golden Ears Cheesecrafters
I love cheese, and I have to say, I think I totally take it for granted. Let me tell you, working a half a day with Jenna and Emma at Golden Ears Cheese Crafters makes you appreciate what goes into making cheese, especially cheddar... (spoiler- lots of lifting big...
My morning smoothie
This isn't written in stone, but this is one of the smoothies i've been doing a lot of lately in the mornings; I typically try to keep them relatively low in acidity, because I'm often drinking one before a mountain bike ride, so its got to sit easy... lots of ginger...
Lifestyles Cuisine – Gluten free, vegan corn chowder
VEGAN & GLUTEN FREE COCONUT-CORN CHOWDER at ORU Our lifestyles cuisine conscious coconut-corn chowder is vegan and gluten free. The creamy texture comes from coconut milk rather than dairy - roasted sweet corn puree with coconut milk and caramelized onion,...
LifeStyle Cuisine – Gluten Free and Vegan “Chocolate Crème Brûlée”
So we've re-launched our Lifestyle Cuisine menus across the hotel, and one of the things we're trying to focus on is offering an exciting and innovative dining experience while catering to a wide range of dietary restrictions... what we came up with were 4 course...