by Chef D Brown | Aug 1, 2012 | Blog Article |
Last of the season’s Haida Gwaii Ivory Kings Just a quick farewell photo tribute to those beautiful Ivory King salmon that Steve Johansen at Organic Oceans was sending us… this will have toyou over till next year… Takayuki Omi – our resident...
by Chef D Brown | May 28, 2012 | Blog Article |
Pacrim seafood buffet…. We had a great event this weekend, our raw bar guys went wild, lol, and cameo appearances from Steve Johansen at Organic Oceans, and Stephen Pocock from Sawmill Bay Shellfish – tons of...
by Chef D Brown | Dec 22, 2011 | Blog Article |
Candied wild coho blini House cured and candied wild coho, preserved lemon cream, sweet chili caviar, warm...
